知识和经验 Knowledge and Experience
· 持有烹饪专业资格证书
Vocational
certificate or diploma in professional cuisine
· 5年的相关经验
5
years of experience
· 具有相关管理技能
Acknowledged
managerial skills
· 了解,熟悉HACCP知识
Perfect
knowledge of HACCP guidelines
· 熟悉电脑操作知识
Computer
literate in the Windows environment
Competencies技能
· 具备一定的沟通技巧
Communication
skills for all levels of talent/guests, confident.
· 具备处理客人与人才关系问题的技巧
Interpersonal
skills to deal with guests and talent issues
· 具备一定的决策能力、解决问题的能力
Confidently
able to resolve problems and make decisions
· 具备电脑操作技能
Adaptable to use computer skill