• App

    扫码下载最佳东方App

  • 微信

    扫码关注最佳东方公众号

  • 客服

  • 财务经理

    1万-1.5万
    杭州 | 2年以上 | 大专 | 提供食宿
    • 五险一金
    • 节日礼物
    • 带薪年假
    • 员工生日礼物
    • 包吃包住
    • 领导好
    • 年终奖励
    • 岗位晋升
    • 工龄津贴
    • 各项技能津贴
    有限服务中档酒店 | 50-99人
    • 投递简历
    岗位职责: 1.带领财务团队建立健全财务管理制度,完善财务监督机制、财务相关流程体系的搭建; 2.拟定、调整酒店年度财务预、决算方案,资金使用和调度计划,筹资、融资计划等; 3.对酒店产权、资产等财务活动的决策程序和实施执行情况进行监督; 4.完善酒店运营ERP系统运用流程和权限管理; 5.协助总经理审核酒店财务报告、分析财务数据并提出有合理化建议。 任职要求: 1.财务管理、会计相关专业,大专及以上学历; 2.熟悉酒店财务管理模式,有5年以上酒店行业财务负责人工作经验者优先; 3.熟悉财务、会计、成本、金融、税务知识,掌握相关的法律知识,熟练运用财务软件; 4.具备良好的忠诚度、优秀的合作、沟通能力。
  • 杭州 | 1年以上 | 大专 | 提供食宿
    • 国际工作氛围
    • 希尔顿大学
    • 管培生计划
    • 岗位晋升
    • 12%公积金
    • 全球员工价
    • 全新公寓住宿
    • 培训发展机会
    • 奢华品牌酒店
    • 全额社会保险
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    工作职责: • 根据预订优质快速的为客人办理入住手续,确认相关信息,如:房价,人数等,依客人喜好予以排房。向客人介绍酒店各种宣传促销活动及推销希尔顿荣誉客会给非会员,吸引新会员的加入。指引去房间的方向并解释房卡的使用方法,向客人分发礼物等。 • 确保入住期间的各项需求能有效满足,帮助客人办理外币兑换及结帐手续。接收现金,信用卡,旅行支票,公司或第三方付费等付款方式。 • 热情友好的问候客人,对客人的合理需求予以积极恰当的回应。准确提供各种信息如:酒店营业场所的营业时间及VIP促销计划等。 • 对自己权限范围内不能予以解决的问题和需求,及时反馈给相应部门和人员予以解决。 • 礼貌的接听所有来电,及时恰当的应客人要求处理各种邮件、传真及转交物品。 • 成着冷静的应对和处理各类客人投诉,如:客人对价格不满,空调或供暖系统的不足等。 • 积极的工作,友好的为客人提供服务。 • 积极参加所需的各种培训,提高工作能力。 • 致力于酒店工作,为酒店发展提供创造性的建议,为顾客和整个团队提供高品质服务。 • 在前台的团队中起到积极作用,有效的沟通,确保达到目标。 • 为顾客提供热情周到的服务,有宾至如归感。 • 依照预订为客人办理入住,核对预订信息,希尔顿荣誉客会号及航空公司会员号,确保入住登记表的完整性及付款方式安全有效。 • 采取必要行动,及时有效的处理顾客的不满,适当的时候告知值班经理或宾客关系经理。回访客人,确保客人对解决方法满意。 • 维护顾客档案和信息,确保预订的有效性和准确性。 • 确保VIP客人个性化服务待遇。 • 协销售,预定和业务发展团队为公司客人提供服务。 • 引入新的荣誉客会会员,确保会员应得利益,为会员提供优质专业的服务。 • 确保所有帐单消费的准确性,为客人提供高效快捷的结帐服务。 • 将准确完整的信息录入酒店管理系统,以便大家分享。 • 遵循希尔顿品牌标准。 • 掌握希尔顿酒店集团的基本概况。 • 了解酒店周边地区的信息,名胜,风景地等,为顾客提供方便。 • 与餐饮部,客房部,工程部,IT等进行有效的沟通合作。 • 对酒店设施设备的非正常运转予以及时报告,并跟进直至问题解决。 • 及时汇报的工作进展,确保宾客关系经理对部门营运状况的了解。 • 确保信息的有效传递,尚未完成的事情逐一移交至有关人员,让宾客满意。参加日常例会及其他会议。 • 确保完成行前台每日的任务,其中包括但不仅限于工作的监督,房间分配,报告,信用 额度核对,电脑数据备份及主帐的核对等。 • 核对入住登记表,会议及活动信息,预订备份等。 • 节约成本,确保存货不浪费。 • 警惕商业竞争行为,并及时上报。 • 根据价格要求向客人提供相应的物品。 • 按照健康安全, 危机管理部门,灾难处理方法,救火程序执行。必要的时候加入 救火。 • 严格遵守现金收付手续,收取现金,信用卡,转帐,代金券等。 • 收取现金,信用卡,代金券,公司或第三方付费等服务时要严格遵守酒店规定。 • 为客人提供保险箱,保证他们的财物安全。 • 跟进担保预订及付款方式,确保酒店收入。 • 确保所有帐单消费的准确性,为客人提供高效快捷的结帐服务。 • 从促销客房转至高级客房,确保在每个客人身上获得利润。 • 抓住商机,用合理的方式提高酒店收入,确保客人物有所值。 • 如有必要 ,该部门有权更改或补充该职位描述。 • 如有可能用客人的母语与其交流。 • 完成任何其他合理的职责和被指派的职责。 任职资格: • 能运用计算器材准确无误的进行各种数据运算。 • 能用英语有效的倾听和进行沟通。 • 熟练操作酒店电脑系统。 • 擅长于处理宾客关系,能有效快速的应对处理各种问题。 • 以较强的人际交往能力提高客人满意度。 • 能在强压下胜任工作。 • 一至两年相关工作经验者优先。
  • 杭州 | 5年以上 | 学历不限
    • 美女多
    • 帅哥多
    • 领导好
    • 岗位晋升
    • 人性化管理
    • 五险一金
    • 技能培训
    • 带薪年假
    • 管理规范
    • 出国旅游
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Pagoda-style pavilions rise amidst exquisite gardens and ponds. With personalised hospitality, Four Seasons provides an unrivalled experience of China’s timeless beauty. Four Seasons Hotels and Resorts is a world-leading luxury hotel management group. As a key member of the group, Four Seasons Hotel Hangzhou at West Lake has been awarded the great honor of a five- star hotel in Forbes Travel Guide 2016 to 2022. As the ancient saying goes, “In the universe, there is heaven; on earth, there is Hangzhou.” Set along the banks of the fabled West Lake, our hotel is a tranquil enclave woven with ponds, courtyards surrounding picturesque Chinese gardens, willow trees and mist-covered lagoons. Wake to views of mountain peaks, ancient temples rising from the greenery or the very waters that have enchanted poets, explorers and emperors for centuries. Start with a cup of Longjing tea in our Lobby Lounge before picking up your bicycles and heading out to explore the city, then come back for a soothing treatment in our chinoiserie-filled Spa, followed by dinner in one of Jin Sha’s private-dining rooms. About the role:  关于职位:  The Director of Housekeeping is responsible for the financial and operational management of the housekeeping department comprising of Rooms, Linen and Uniform, Valet and Seamstress, Public Areas, Flower Shop and Contractors. The individual is also responsible for the hiring of new employees, departmental training, budgeting, inventories and cleanliness standards. He/She will understand, maintain and execute operational manual and guidelines. The Director of Housekeeping will supervise and develop personnel in the department to their maximum effectiveness and will strive to promote a supportive and productive working environment.  客房部总监负责管理客房部的财务与运营事务,所辖范围包括客房、布草与制服、洗熨服务、缝纫组、公共区域、花店及外包合作商。该职位亦负责新员工招聘、部门培训、预算制定、库存管理及清洁标准的监督。他/她需理解、维护并执行运营手册与指导方针。客房部总监将督导并培养部门人员,使其发挥最大效能,并致力于营造协作高效的工作环境。  What you will do:  岗位职责:  Manages the staff of the HousekeepingDepartment.  Interviews, trains and schedules the staff.  Conducts Performance Evaluations and disciplines staff when needed.  Ensures communications and follow-up on any problems, guest requests or special requirements.   全面管理客房部员工,负责招聘、培训及排班。执行绩效评估并在必要时实施员工纪律管理。确保部门内部沟通顺畅,及时跟进并解决各类问题、宾客需求或特殊要求。  Establishes detailed cleaning and preventive maintenance programs to ensure appearance and life of all furniture, fixtures and equipment. Sets and maintains high standards of cleanliness. Assigns staff to complete the needed activities for the day.  Monitors staff’s activities to assure that standards are being met, staff is being supported, and guest needs are being met. Inspects all areas of responsibility daily. Works directly with outside contracted companies to assure quality and timeliness of work.  制定详细的清洁与预防性维护计划,确保所有家具、设施及设备保持良好外观并延长使用寿命。设定并维持高标准的清洁质量,每日分配工作任务并监督执行,确保标准落实、员工获得支持且宾客需求得到满足。每日巡查责任区域,直接与外部合作公司对接,确保其工作质量与时效。  Resolves customer complaints, handling all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible.  Responds to all guest requests in an accurate and timely manner. Coordinates the housekeeping needs of any Condominium or Co-op owners.  Interaction with guest will be in person and by phone.   以最高水平的待客之道和专业态度处理宾客投诉,尽可能满足特殊要求。 及时准确地回应所有宾客需求,协调公寓或合作业主的客房服务需求。 通过面对面及电话形式与宾客保持良好互动。  Assures the financial goals of the department are being met. Monitors and controls labor expense and other divisional expenses such as Uniforms, Linen, Guest Supplies, Cleaning Supplies and Contract Services.  Establishes and maintains accurate inventory records. Participates in periodic Linen, Uniform and Supplies Inventories.  Recommends appropriate actions passed on results of inventory.  Assures that equipment is properly maintained.  Prepares annual budget for labor and operating expense. Proposes items to be included in annual Capital Plan.   确保部门达成财务目标,管控人力成本及其他分部支出(如制服、布草、客用品、清洁用品及外包服务费用)。建立并维护准确的库存记录,定期参与布草、制服及用品盘点,并根据结果提出相应措施建议。确保设备维护得当,编制年度人力及运营预算,提报年度资本计划项目。  Compiles and submits on a yearly basis, the operating expense/budgets, the capital expenditures and the department’s requirements for linen, uniforms and all other consumables.  每年编制并提交运营费用预算、资本支出及部门所需布草、制服与其他耗材计划。制定并发布客房部管辖范围内的各部门书面工作流程。在授权政策、预算及薪资范围内行使必要人事权。与所有经理及部门负责人保持协调沟通。  What you bring:   岗位要求:  Minimum 5 years’ experience in related position with Four Seasons or other organization  具备至少五年于四季酒店或同类奢华酒店的相关职位工作经验。  Being calm and patient and be of service passion. Team player. Being fair and responsible. Be passion and love working.  沉着耐心,富有服务热情,具备团队合作精神。  Reading, writing and oral proficiency in the English language.  具备出色的商务文书写作能力。  God knowledge of Word, Excel and PowerPoint   熟练掌握包括微软办公软件及计算机应用。  Logic, eye for details, approachable and willing to help   逻辑清晰,注重细节,平易近人且乐于助人。  Proven leadership skills in a hotel/resort environment  具备酒店/度假村环境中经证实的领导能力。  Strong interpersonal and relationship-building skills to work with cross-functional teams, to negotiate for resources and influence stakeholders and to gain acceptance of and commitment to plans, ideas, initiatives, etc.  具备强大的人际交往与关系建立能力,能够跨团队协作、争取资源并影响利益相关方,推动计划、倡议等获得认可与落实。  Excellent written and verbal communication skills to prepare and deliver reports, effective presentations and to facilitate meetings  拥有优秀的书面及口头沟通技巧,能撰写报告、进行高效演示并主持会议。  Promote a continuous learning environment that creates an atmosphere for professional development opportunities  营造持续学习的环境,促进专业发展机会。  What we offer:  福利待遇:  Competitive Salary, wages and benefits    具有竞争力的薪资及福利体系   Excellent Training and Development opportunities   完善的培训与发展机会   Complimentary Accommodation at other Four Seasons Hotels and Resort   全球四季酒店及度假村的免费住宿礼遇。   Complimentary Dry Cleaning for Employee Uniforms   员工制服免费干洗服务   Complimentary Employee Meals   免费员工工作餐     Employee activities   丰富多彩的员工活动   Schedule & Hours:   工作时间安排:  This is a full-time position   本岗位为全职职位   The working hours will primarily be early mornings and days, during weekdays and weekends.    工作时间主要集中在平日的清晨和白班,并且周末也需要工作
  • 杭州 | 经验不限 | 高中 | 提供食宿
    • 五险一金
    • 节日礼物
    • 带薪年假
    • 员工生日礼物
    • 包吃包住
    • 领导好
    • 年终奖励
    • 岗位晋升
    • 工龄津贴
    • 各项技能津贴
    有限服务中档酒店 | 50-99人
    • 投递简历
    【岗位职责】 1、监督中厨房、社区食堂员工的工作,控制所有设施及成本,增加餐饮部的利润。 2、负责所有餐食的准备、烹饪及装饰工作,以达到高质量标准。 3、检查存货及成品。 4、检查所有食品的准备情况、 5、清楚所有食品的配料、技巧、烹饪方法及设备等方面的知识。 6、研究当地餐饮市场,极积开创新菜。 【岗位要求】 1、高中以上学历,同岗位工作经验5年以上。 2、懂得成本核算,食物原料及食品营养知识。 3、身体健康,精力充沛。 4、工作认真负责,能适应高强度工作。
  • 厨师 Commis

    3.5千-5千
    杭州 | 经验不限 | 学历不限 | 提供食宿
    • 五险一金
    • 包吃包住
    • 提供食宿
    • 免费工作餐
    • 提供员工宿舍
    • 生日福利
    • 节假日福利
    • 高温补贴
    • 月休8天
    精品酒店 | 50-99人
    • 投递简历
    【岗位职责】 1、协助主厨完成日常厨房工作,包括食材准备、切配、烹饪等基础操作; 2、按照标准食谱和操作流程,确保菜品质量和出品速度; 3、负责厨房区域的清洁与卫生维护,确保符合食品安全标准; 4、协助管理厨房库存,定期检查食材新鲜度并报告损耗情况; 5、配合团队完成其他临时安排的厨房任务。 【岗位要求】 1、具备基础的烹饪知识和技能,对厨房工作有热情; 2、能够适应快节奏的工作环境,具备团队协作精神; 3、身体健康,无传染性疾病,能够适应站立工作及倒班安排; 4、有相关餐饮行业经验者优先,无经验者可提供培训; 5、遵守厨房规章制度,服从工作安排。
  • 杭州 | 经验不限 | 学历不限 | 提供食宿
    • 五险一金
    • 节日礼物
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 员工生日礼物
    • 包吃包住
    • 人性化管理
    国内高端酒店/5星级 | 100-499人
    • 投递简历
    品牌部实习生工作职责: 1.每月根据要求收集整理集团及旗下酒店新闻。 2.维护公司媒体传播矩阵并按时转发各类公关新闻。 3.每月统计集团总部及门店全媒体数据并制作月报。 4.办理知识产权管理方面的行政工作。
  • 杭州 | 经验不限 | 学历不限
    • 五险一金
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 员工生日礼物
    • 包吃包住
    • 节日礼物
    • 美女多
    • 年底双薪
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    OUR HIRING PHILOSOTHY 我们的招聘理念: HIRE FOR ATTITUDE 态度优先 Good and positive hospitality attitude, always doing the right thing. 具有良好、积极的工作态度和高度的工作责任感,正确决策 TRAIN FOR SKILLS培养技能 Strong will to learn and fast learner, can adapt to the age of great change and take challenge. 热衷学习新事物,灵活和适应变化,敢于挑战 TAP FOR POTENTIAL 发挥潜能 You should have career development desire to grow up yourself with Marriott. 拥有向上发展的欲望,发挥个人潜能,与万豪共同成长。
  • 杭州 | 经验不限 | 学历不限 | 提供食宿
    • 五险一金
    • 12%公积金
    • 法定三薪
    • 包吃包住
    • 生日福利
    • 结婚生育福利
    • 带薪年假
    • 带薪病假
    • 月休8天
    • 职业发展规划
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    岗位概述 Job Overview  1.为顾客提供快速且热情的服务,依照既定标准严控出品品质与服务质量。 Provide customers with fast and friendly service, and strictly control the quality and service level of the products according to the established standards. 2.严格遵守酒店规章制度、食品卫生安全与消防安全规范及国家相关法律法规。 Strictly abide by the hotel's rules and regulations, food hygiene and safety standards, fire safety norms, and relevant national laws and regulations."  核心职责 Core Responsibilities  1 "参与每日、每月的例会,以及其他已规划好的会议。 Participate in daily and monthly regular meetings, as well as other planned meetings."  2 "及时与上级反馈客人意见,并主动沟通在工作中遇到的有问题。 Report guests' opinions to your superiors in a timely manner and proactively communicate any problems encountered during work."  3 "按照部门的规范和程序提供高标准的餐饮服务。 Deliver Food and Beverage service of a high standard and in accordance with departmental standards and procedures."  4 "深入熟悉每日推广产品信息,并主动向顾客推荐。 Deeply familiarize yourself with the daily promoted product information and proactively recommend them to customers."  5 "按计划参加相关培训课程。 Attend the relevant training courses as planned."  6 "与同事建立并保持良好的工作关系。 Establish and maintain good working relationships with colleagues."  7 "熟练操作与处理各类付款方式。 Proficient in operating and handling various payment methods."  8 "阅读并熟练掌握预订及接收预订的标准。 Read and master the standards for making reservations and receiving reservations."  9 "承接并执行上级或跨部门协作需求的突发性、临时性运营任务,确保任务执行质量与运营效率。 Take on and execute sudden and temporary operational tasks based on the requirements from superiors or cross-departmental collaborations, ensuring the quality and efficiency of task execution."  10 "参与餐饮部绩效考核体系"。 Participate in the performance evaluation system of the catering department."  11 "按标准完成早晚班运营衔接,操作需符合食品安全管理体系及餐饮卫生规范,同时做好客户信息的同步与有效衔接。 Complete the operation transition between the morning and evening shifts in accordance with the standards. The operation must comply with the food safety management system and catering hygiene regulations. At the same time, ensure the synchronization and effective connection of customer information."  12 "实时响应并处置运营突发状况。 Respond and handle operational emergencies in real time."  13 "依据部门实际需求,执行内部职责分配,落实到位。 Based on the actual needs of the department, implement the internal responsibility allocation and ensure its effective implementation."  14 "系统掌握涵盖食品安全规范及消防安全等在内的全部合规要求。 The system comprehensively masters all compliance requirements, including those related to food safety and fire safety."
  • 收货文员

    4千-6千
    杭州 | 1年以上 | 学历不限 | 提供食宿
    • 五险一金
    • 12%公积金
    • 法定三薪
    • 包吃包住
    • 生日福利
    • 结婚生育福利
    • 带薪年假
    • 带薪病假
    • 月休8天
    • 职业发展规划
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    1、根据采购申请单或每日食品订货单核实和清点验收的货品。 Check and count all goods to be received per approved purchase order or daily market list. 2、确保所有所收的货品符合采购订货要求、质量良好且符合具体规格要求。 Ensure that goods are in order, of good quality and according to the established specifications 3、退还不符合验收标准的货品。 To reject all goods which do not meet the specifications 4、尽快将验收合格的货物移交仓储区域,减少和避免员工偷盗以及货物腐烂变质等。 To move accepted products to storage areas immediately to minimize employee theft and deterioration of product quality 5、对比预算,编制月度实际业务情况报告,分析结果并向行政委员会建议实现预算的具体措施。 Prepares monthly position of actual results against budget,analyze results and recommend to Executive Committee measures required to meet budget 6、保存酒店所有收货物品及退还货品的相关凭单。 To ensure proper documentation on all goods delivered to the hotel as well as those returned to the suppliers. 7、作为管理工具,向运营部门分发财务经营状况和经营预测信息报告。 Distributes outlook and forecast information as an up to date management tool for operating departments 8、执行和审查财务管理方法和规章。 Implement and review financial controls and policies 9、每天对酒店采购的货品填写收货记录汇总。 To summarize and record all goods purchased by the hotel on a daily basis 10、根据需要联系仓库搬运工或管事部员工清洁收货通道,以确保收货台的清洁。 To ensure the cleanliness of the Receiving Bay by liaison with Store helper or Stewarding Staff whenever cleaning is required. 11、熟悉精通所有酒店经营设备的型号和规格等内容,包括保存好产品目录,样品图片以及产品的其他相关资料。 To be well versed in all descriptions and types of operating equipment for the Hotel, including maintaining catalogues, sample pictures of such items for reference.
  • 杭州 | 2年以上 | 学历不限
    • 美女多
    • 帅哥多
    • 领导好
    • 岗位晋升
    • 人性化管理
    • 五险一金
    • 技能培训
    • 带薪年假
    • 管理规范
    • 出国旅游
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Pagoda-style pavilions rise amidst exquisite gardens and ponds. With personalised hospitality, Four Seasons provides an unrivalled experience of China’s timeless beauty. Four Seasons Hotels and Resorts is a world-leading luxury hotel management group. As a key member of the group, Four Seasons Hotel Hangzhou at West Lake has been awarded the great honor of a five- star hotel in Forbes Travel Guide 2016 to 2022. As the ancient saying goes, “In the universe, there is heaven; on earth, there is Hangzhou.” Set along the banks of the fabled West Lake, our hotel is a tranquil enclave woven with ponds, courtyards surrounding picturesque Chinese gardens, willow trees and mist-covered lagoons. Wake to views of mountain peaks, ancient temples rising from the greenery or the very waters that have enchanted poets, explorers and emperors for centuries. Start with a cup of Longjing tea in our Lobby Lounge before picking up your bicycles and heading out to explore the city, then come back for a soothing treatment in our chinoiserie-filled Spa, followed by dinner in one of Jin Sha’s private-dining rooms. About the role: 关于职位:   Direct staff and serve guest needs by providing exceptional knowledge of food and beverage menu items as well as information regarding preparation methods while ensuring guest satisfaction. This role is part of Western Restaurant department, reporting into Western Restaurant Manager. 具备专业的餐饮酒水知识和正确的操作程序,指导员工,服务顾客,确保顾 客的满意。 该职位隶属于西餐厅部门,向西餐厅经理汇报。 What you will do: 岗位职责:  The ability to offer guests an enjoyable, expertly served beverage/dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness.  根据四季酒店的服务标准,向顾客提供高品质,专业,友好的服务,使顾客有一个快乐的就餐经历。  The ability to anticipate and service of guests’ requirements before requests are necessary.  在顾客提出需要之前,预知顾客的要求,同时满足其要求。  The ability to serve and clear food and beverage items in an unobtrusive and professional manner.  在不打扰到顾客的情况下,服务及清理其桌上的食品和酒水。  The ability to be familiar with the wine list and in wine and beverage service including stemware used and appropriate garnishes.  熟悉酒单及能正确的根据不同的酒水使用不同的玻璃杯和装饰品。  The ability to complete opening and closing side work as assigned and have all tables set according to standard.  根据标准铺好所有餐桌,完成必须的开档和收档工作。  The ability to present menus and explanations for all menu items as well as specials of the day.   能够向顾客解释菜单上的所有菜品及每日特色菜。  The ability to present children's menus, when appropriate, and describe specials and Alternative Cuisine.  如需要时,向顾客呈上儿童菜单,描述特色菜及可供选择的烹饪方法。  The ability to utilize the hotel's computer system ringing up sales, printing checks, closing checks and completing closing readings.  能够使用酒店的电脑系统点单,打印账单,关闭账单,及收档时完成全天账单的阅读统计工作。  The ability to carry trays, bus and reset tables with linen, China, glass and silver.  能够正确使用托盘和推车完成重新铺台工作,包括铺桌布,摆放瓷器,酒杯及银器(刀叉)。  The ability to ascertain a guest's satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved.  满足顾客的需求,处理问题,同时报告经理及告之处理的方法。  The ability to report any accident immediately, no matter how minor, to a manager.  发生事故,不论大小,马上汇报经理。  The ability to recognize and address potential intoxicated disruptive or undesirable guests.  能够处理和接待那些喝醉,捣乱或者不受欢迎的顾客。  The ability to respond properly in any hotel emergency or safety situation.  能够对酒店内发生的任何紧急或安全隐患做出恰当的反应。  The ability to answer telephones according to Four Seasons' standards and take reservations or provide information regarding the lounge or any other hotel service.  能够根据四季酒店的标准接听电话为顾客进行预订,及根据酒廊或酒店其他的服务标准向顾客提供相关信息。  The ability to greet each guest promptly, courteously, graciously with eye contact, a smile and good posture.  能够及时,亲切,有礼貌的问候顾客,做到与顾客的目光接触,面带微笑及保持良好的姿态。  The ability to recognize regular guests and to greet them by their name.  能够认出常客,使用他们的姓名称呼顾客。  The ability to use guest names for all guests as guest name becomes known.  如果知道顾客的姓名,在进行服务时需使用他们的姓名。 What you bring: 岗位要求:  Minimum 2 years’ experience in related position with Four Seasons or other organization   2年于四季酒店或国际五星级酒店同等职位工作经验。  Being calm and patient and be of service passion. Team player. Being fair and responsible. Be passion and love working.    冷静耐心,具备服务热情。有强烈的事业心与责任心,具备团队精神,秉公办事。  Requires a working knowledge of the Food & Beverage aspect of Four Seasons services, policies or operations and general knowledge of the hotel. Working knowledge is generally learned on-the-job.    对四季酒店的餐饮服务、政策或操作有一定的了解,并对酒店有一定的了解。工作知识一  般是在工作中学习的。  Requires knowledge or the ability to operate computer equipment including word processing and spreadsheet software.     有操作计算机设备的知识或能力,包括文字处理和电子表格软件。  Logic, eye for details, approachable and willing to help    逻辑性强、注重细节、平易近人及乐于帮助他人。  Has a working knowledge of Four Seasons cultural and core standards, policies, and standard operating procedures具备四季文化和核心标准、政策以及标准操作程序的工作知识  Is proactive, hands on and able to operate autonomously  主动、亲力亲为并能自主操作  Requires reading, writing and oral proficiency in the English and Chinese language  具备英语和中文的阅读、写作和口语能力  Has a positive attitude with a generous and uplifting team approach  具有积极的态度和慷慨、令人振奋的团队精神  What we offer: 福利待遇:  Competitive Salary, wages and benefits   具有竞争力的薪资及福利体系  Excellent Training and Development opportunities  完善的培训与发展机会  Complimentary Accommodation at other Four Seasons Hotels and Resort  全球四季酒店及度假村免费住宿特权  Complimentary Dry Cleaning for Employee Uniforms  员工制服免费干洗服务  Complimentary Employee Meals  免费员工工作餐  Employee service awards  员工服务年限奖励  Employee activities  丰富多彩的员工活动  Schedule & Hours:  工作时间安排:  This is a full-time position  本岗位为全职职位  The working hours will primarily by department, ability to work all shifts, weekends and holidays  工作时间将根据部门需求安排,需能适应轮班制(含周末及节假日值班)
  • 实习生 Intern

    2.8千-3千
    杭州 | 经验不限 | 大专 | 提供食宿
    • 五险一金
    • 津贴补贴
    • 带薪年假
    • 集团免费房
    • 技能培训
    • 岗位晋升
    • 人性化管理
    • 员工生日礼物
    • 部门团建
    • 包吃包住
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    【岗位职责】 1、熟悉部门工作细则和流程; 2、参与部门运营工作; 3、执行公司安排的其他相关工作。 【岗位要求】 1、有志在酒店行业发展的应届毕业生/实习生; 2、对担任酒店管理人员具有高度期望; 3、热爱服务行业,具有良好的顾客服务意识、亲和力、沟通技巧和团队合作精神。
  • 杭州 | 5年以上 | 大专 | 提供食宿
    • 五险一金
    • 带薪年假
    • 岗位晋升
    • 包吃包住
    • 丰厚年终奖
    • 员工生日礼物
    • 双休
    • 技能培训
    • 管理规范
    • 节日礼物
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    职位描述 负责管理酒店的工程/维护工作,确保为酒店宾客和团队成员提供安全、舒适的环境。遵守品牌标准以及国家、省市与地方的相关法律要求。您可能还需要负责防损相关职责。 岗位职责 1.制定工程部的组织机构和管理运行模式,使其操作快捷合理。 2.总结归纳运行和维修、制定和审定设备设施及建筑装潢的预防性维修计划. 3.负责工程部的节支运行、跟踪,控制水、电、油、等的消耗并严格控制维修费用。 4.根据营业情况和气候及市场能源价格情况,提出节能运行的计划和运行维修费用预算。 5.负责协调和酒店相关的市政工程等业务部门的关系,以获得良好的外部环境。 6.审定员工培训计划,定期对员工进行业务技能、服务意识、基本素质的培训。 岗位要求 1.大专以上文化程度;5年以上同岗位工作经验。有一定外语水平,能借助工具书阅读有关专业文献。 2.必须掌握机电工程设计基础知识、熟悉电子通讯设备、计算机、暖通、空调、给排水设备、电梯等的使用和维护管理,熟悉基建、环境保护、安全生产、劳动保护方面的政策与法规。 3.能充分领会总经理的经营意图,正确处理上下级之间、部门之间的关系,并能组织指挥工程部各项工作计划的实施,确保工程部的正常运转。 4.有强烈的事业心责任感,有较强的自学能力和适应性,秉公办事,不谋私利。 5.身体健康,精力充沛。
  • 培训专员

    4.5千-5千
    杭州 | 经验不限 | 本科 | 提供吃
    • 五险一金
    • 提供食宿
    • 岗位晋升
    • 年度旅游
    • 技能培训
    • 帅哥多
    • 带薪年假
    • 员工生日聚餐
    • 年终奖金
    • 美女多
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    【岗位职责】 1、负责酒店员工培训体系的搭建与完善,制定年度、季度及月度培训计划并组织实施; 2、根据酒店各部门需求,设计并开发针对性的培训课程,包括新员工入职培训、岗位技能培训、服务意识提升等; 3、组织并实施各类培训活动,包括但不限于课堂培训、线上培训、实操演练等,确保培训效果达到预期目标; 4、跟踪培训效果,通过考核、反馈等方式评估培训质量,并提出改进建议; 5、协助上级完成培训相关的行政工作,包括培训档案管理、培训数据统计与分析等; 6、与各部门保持良好沟通,及时了解培训需求,优化培训内容与形式; 7、负责外部培训资源的对接与管理,协调内外部讲师资源,确保培训顺利开展。 8、全面负责万豪集团DLZ等系统培训课程对接、分配;管理员工EID,并督导线上学习; 【岗位要求】 1、有万豪系酒店培训相关经验优先, 2、具备良好的沟通与表达能力,能够清晰传达培训内容并调动学员积极性; 3、具备较强的组织协调能力,能够独立策划并执行培训项目; 4、学习能力强,能够快速掌握酒店业务知识并转化为培训素材; 5、熟练使用Office办公软件(Word、Excel、PPT),具备基础的课程设计能力; 6、工作细致认真,有责任心,能够适应快节奏的工作环境;
  • 杭州 | 经验不限 | 大专 | 提供食宿
    • 五险一金
    • 12%公积金
    • 法定三薪
    • 包吃包住
    • 生日福利
    • 结婚生育福利
    • 带薪年假
    • 带薪病假
    • 月休8天
    • 职业发展规划
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    【岗位职责】 1. 礼貌且高效地处理线上的(包括内部及外部)客人的需求,并跟进确保问题圆满解决,确保客人的满意度达到酒店的目标要求。 Handle the needs of online internal and external customers politely and efficiently, follow up to ensure the successful resolution of issues, and guarantee that customer satisfaction meets the hotel’s target requirements. 2. 实时核对酒店房态(Occupied/Empty/Clean/Dirty 等),与客房部同步 待清洁房已清洁房 状态,确保 可售房 及时释放,避免因房态错误导致 超售 或 空房浪费。 Real-time verification of the hotel's room status (such as Occupied, Empty, Clean, Dirty, etc.) and synchronization of the status of rooms to be cleaned and cleaned rooms with the Housekeeping Department to ensure the timely release of available rooms and avoid overbooking or unused room waste caused by incorrect room status. 3. 与外部相关政府职能部门、姐妹酒店及酒店内部其他部门保持良好的沟通和协作,共同推动酒店的发展。 Maintain good communication and collaboration with relevant external government functional departments, sister hotels, and other internal departments of the hotel to jointly promote the development of the hotel. 4. 礼貌且高效地处理酒店客人的投诉和建议,并跟进确保问题圆满解决,必要时寻求经理支持,确保客人的满意度达到酒店的目标要求。 Handle hotel guests' complaints and suggestions politely and efficiently, follow up to ensure the issues are resolved satisfactorily, and seek manager support when necessary to ensure guest satisfaction meets the hotel's target requirements. 5. 密切关注客户需求和市场动态,根据客人的反馈和需求调整、创新服务内容,提升客人的体验感。 Pay close attention to customer needs and market dynamics, adjust and innovate service content based on customers' feedback and demands, so as to enhance customers' sense of experience. 6. 根据酒店的仪容仪表规范,着装整齐并保持高标准的个人卫生及形象。 Adhere to the hotel's grooming and appearance standards, dress neatly, and maintain a high standard of personal hygiene and appearance. 7. 执行健康及安全法规、政策及程序。 Implement health and safety regulations, policies and procedures. 8. 执行酒店安全及紧急情况政策及程序。 Implement hotel safety and emergency policies and procedures. 9. 熟悉酒店安全、急救及消防紧急情况程序。 Be familiar with hotel safety, first aid and fire emergency procedures. 10. 确保员工充分的理解并遵守员工手册内容。 Ensure that employees fully understand and comply with the contents of the employee handbook. 【岗位要求】 1. 大学专科及以上学历。 College diploma or above. 2. 熟练使用电脑办公软件。 Proficiency in using computer office software. 3. 良好的中英文读写能力 Chinese and English reading and writing skills is good.
  • 杭州 | 经验不限 | 学历不限
    • 五险一金
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 员工生日礼物
    • 包吃包住
    • 节日礼物
    • 美女多
    • 年底双薪
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    OUR HIRING PHILOSOTHY 我们的招聘理念: HIRE FOR ATTITUDE 态度优先 Good and positive hospitality attitude, always doing the right thing. 具有良好、积极的工作态度和高度的工作责任感,正确决策 TRAIN FOR SKILLS培养技能 Strong will to learn and fast learner, can adapt to the age of great change and take challenge. 热衷学习新事物,灵活和适应变化,敢于挑战 TAP FOR POTENTIAL 发挥潜能 You should have career development desire to grow up yourself with Marriott. 拥有向上发展的欲望,发挥个人潜能,与万豪共同成长。
  • 酒店消控员

    6千-6.5千
    杭州 | 3年以上 | 高中 | 提供食宿
    • 技能培训
    • 带薪年假
    • 岗位晋升
    • 管理规范
    • 年底双薪
    • 包吃包住
    • 员工生日礼物
    • 年度旅游
    • 人性化管理
    • 五险一金
    有限服务中档酒店 | 100-499人
    • 投递简历
    消控员 1、主职工作负责消控室日常值班,会消控主机操作(有消防相关工作经验者优先) 2、根据主管工作安排在完成主职工作的情况下能够帮助其他岗位同事; 3、吃苦耐劳,配合部门工作,服从工作安排; 4、需要有中级消控证; 5、24小时,上一休一;
  • 杭州 | 经验不限 | 大专 | 提供食宿
    • 五险一金
    • 12%公积金
    • 法定三薪
    • 包吃包住
    • 生日福利
    • 结婚生育福利
    • 带薪年假
    • 带薪病假
    • 月休8天
    • 职业发展规划
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    【岗位职责】 1.负责客房部物资的入库验收、分类存放与台账登记,确保账物相符;制定物资领用制度,规范领用流程,按需发放物资并做好记录,管控消耗成本,避免浪费与积压。 Be responsible for the inspection of incoming materials of the Housekeeping Department, classified storage and accounting book registration to ensure that accounts match physical goods; formulate material issuance systems, standardize the issuance process, distribute materials as needed and keep detailed records, control consumption costs, and avoid waste and backlogs. 2.礼貌且高效地处理(包括内部及外部)客人的投诉和建议,并跟进确保问题圆满解决,确保客人的满意度达到酒店的目标要求。 Handle complaints and suggestions from guests (both internal and external) politely and efficiently, follow up to ensure satisfactory resolution of issues, and guarantee that guest satisfaction meets the hotel's target requirements. 3.有处理突发事件的能力,能根据酒店相关标准及要求,快速处理突发事件。 Having the ability to handle emergencies, and being able to deal with them quickly in accordance with the relevant standards and requirements of the hotel. 4.按时出勤,仪容仪表符合酒店规范,着装整齐并保持高标准的个人卫生及形象。 Be punctual for work, maintain a grooming and appearance that complies with hotel standards, dress neatly, and uphold a high level of personal hygiene and image. 5.执行健康及安全法规、政策及程序。 Implement health and safety regulations, policies and procedures. 6.执行酒店安全及紧急情况政策及程序。 Implement hotel safety and emergency policies and procedures. 7.熟悉酒店安全、急救及消防紧急情况程序。 Be familiar with hotel safety, first aid and fire emergency procedures. 8.确保员工充分的理解并遵守员工手册内容。 Ensure that employees fully understand and comply with the contents of the employee handbook.   【岗位要求】 1.大学专科及以上学历。 College diploma or above. 2.熟练使用电脑办公软件。 Proficiency in using computer office software. 3.良好的中英文读写能力 Chinese and English reading and writing skills is good.
  • 餐厅主管

    6千-8千
    杭州 | 2年以上 | 大专 | 提供食宿
    国际高端酒店/5星级 | 50-99人
    • 投递简历
    工作职责: 1.运营管理:安排员工排班,监督前厅服务流程(如点餐、上菜、结账),及时处理突发问题(如客户投诉、设备故障)有较强的沟通与突发应急能力,保障餐厅顺畅运转。 2. 服务管控:培训新员工服务标准,巡检服务细节(如仪容仪表、礼貌用语),定期复盘服务问题,提升整体服务水平。 3. 客户维护:主动跟进重要客户需求,妥善解决客户不满,收集反馈并反馈给餐厅经理,优化客户体验。 4.协助餐厅经理完成日常工作 任职要求: .1-2年以上餐饮服务或基层管理经验,熟悉餐厅运作流程, • 具备沟通协调能力(对接员工与客户)、应急处理能力,能适应轮班制。 • 服务意识强,注重细节,有责任心,具备基础的团队管理思维。
  • 行政酒廊员工

    3.9千-4.5千
    杭州 | 经验不限 | 大专 | 提供食宿
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    A key position which is instrumental in delivering seamless experience to our external and internal guests. Our Guest Experience Experts works across departments and take the initiative to deliver a wide range of services that guide guests throughout their entire stay. They are empowered to move about their space and do what needs to be done in diverse environment. Whether processing operational needs, addressing guest requests, completing reports, or sharing the highlights of the local area, the Guest Experience Expert makes transactions feel like part of the experience and critical to ensure smooth operations throughout the entire hotel. 这是一个关键的职位,在为我们的外部和内部客人提供无缝体验方面起着重要作用。我们的宾客体验专家不仅局限在一个部门工作,这一岗位需要主动提供广泛的服务,在客人的整个逗留期间为他们提供服务。他们被授权在他们的空间里活动,并在不同的环境中做需要做的事情。无论是处理业务需求,解决客人的要求,完成报告,还是分享当地的特色亮点,宾客体验专家会让客人感觉每一个环节都是体验的一部分。着对于确保整个酒店的顺利运营至关重要。 No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, maintaining confidentiality, protecting company assets, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Doing all these things well (and other reasonable job duties as requested) is critical for Guest Experience Experts – to get it right for our guests and our business each time. 无论你在什么岗位上,有几件事对成功至关重要--创造一个安全的工作场所,遵守公司政策和程序,维护机密,保护公司资产,坚持质量标准,并确保你的制服、个人外表和沟通是专业的。做好所有这些事情(以及要求的其他合理的工作职责)对宾客体验专家来说至关重要--每次都要为我们的客人和我们的企业做好。 关键任务 Guest Relations 客户关系 § Establish guest connection via email prior to arrival to customize the guest stay experience and be the one point of contact for all guest queries 在客人抵达前通过电子邮件建立联系,以定制客人的住宿体验,并成为所有客人查询的唯一联系点 § Welcome and acknowledge each guest with a smile, eye contact, and a friendly verbal greeting, using the guest's name when possible. 用微笑、眼神交流和友好的口头问候来欢迎和感谢每一位客人,尽可能使用客人的名字。 § Anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible. 预测客人的服务需求,包括向客人提问以更好地了解他们的需求,观察/倾听客人的偏好,并尽可能采取行动。 § Actively listen and respond positively to guest questions, concerns, and requests using brand or property specific process (enter brand specific programs) to resolve issues, delight, and build trust. 积极倾听并积极回应客人的问题、担忧和要求,使用特定于品牌或酒店的流程(进入特定于品牌的程序)来解决问题、愉悦并建立信任。 § Address guests' service needs in a professional, positive, and timely manner. 以专业、积极、及时的方式满足客人的服务需求。 § Interact & engage with guests in conversation regarding their stay, property services, and area attractions/offerings, including social media where appropriate 与客人互动并就他们的住宿、酒店服务和地区景点/服务进行对话,包括适当的社交媒体 § Assist other colleagues to ensure proper coverage and prompt guest service. 协助其他同事确保适当的覆盖范围和及时的客人服务。 § Stay up to date on the local area so that you are prepared to provide specific recommendations for guests. 了解当地最新情况,以便为客人提供具体建议。 § Communicate recommendations in a way that builds excitement and interest among guests and associates. 以一种在客人和同事之间建立兴奋感和兴趣的方式交流建议。 § Perform other reasonable duties as requested. 根据要求履行其他合理职责。 § All guest preferences to be updated on the PMS and GXP platform to be utilized during future stays. 所有客人偏好都将在PMS和GXP平台上更新,以便在未来入住期间使用。 § Encourage all non-member guests to be enrolled into Marriott Bonvoy 鼓励所有非会员客人加入万豪Bonvoy § Thank guests with genuine appreciation and provide a fond farewell. 以真诚的感激之情感谢客人,并致以亲切的告别。 Guest Services 宾客服务 § Liaising with Concierge for all transportation requirements or be able to handle personally when required. 就所有交通要求与礼宾部联系,或在需要时能够亲自处理。 § Contact appropriate individual or department (e.g., Guest Arrival, Front Desk, Housekeeping, Engineering, Security/Loss Prevention) as necessary to resolve guest call, request, or problem. 如有必要,联系适当的个人或部门(如客人到达、前台、客房部、工程部、安保/防损部),以解决客人的电话、要求或问题。 § Follow up with guests to ensure their requests or problems have been met to their satisfaction. 跟进客人,确保他们的要求或问题得到了满足。 § Manage access to technological devices within public spaces (e.g., television, remote control, computer, Internet, games, etc.) and provide basic troubleshooting assistance or refer to appropriate individual or department (e.g., Engineering, Security/Loss Prevention) as necessary. 管理对公共场所内技术设备(如电视、遥控器、计算机、互联网、游戏等)的访问,并提供基本的故障排除帮助,或在必要时咨询适当的个人或部门(如工程、安全/损失预防)。 § Assist with guests’ luggage, keep for storage or handle items to be delivered by the porters when necessary 协助处理客人的行李,保管行李或在必要时处理搬运工交付的物品 § Escort guests to their room and provide in room check in (depending on hotel standards). 护送客人到他们的房间,并提供房间内的入住服务(取决于酒店标准)。 § Provide welcome refreshments as per hotel standard. 按照酒店标准提供迎宾茶点。 § Place requested items such as rollaway beds and refrigerators in guest rooms. 在客房内放置所需物品,如折叠床和冰箱。 § Deliver items (e.g., extra towels, bathrobes, food and beverage delivery, messages, amenities, mail, faxes, packages, flowers, sundry items, gift items and other items) to guest/resident rooms. 将物品(例如,额外的毛巾、浴袍、食品和饮料配送、信息、便利设施、邮件、传真、包裹、鲜花、杂物、礼品和其他物品)送到客房。 § Deliver cribs, linens, complimentary toiletries, and other items requested by guests to guest rooms. 将婴儿床、床单、免费卫生用品和客人要求的其他物品送到客房。 § Arrange transportation (e.g., taxi, shuttle bus, Uber) for guests/residents/visitors, and record advance transportation request as needed. 为客人/居民/访客安排交通(如出租车、班车、优步),并根据需要记录提前的交通请求。 § Contacts appropriate individual or department (e.g., Valet, Front Desk, Housekeeping, Engineering, Security/Loss Prevention) as necessary to resolve guest call, request, or problem. 必要时联系适当的个人或部门(如代客泊车、前台、客房部、工程部、安保/防损部),以解决客人的电话、要求或问题。 § Report any issues to be entered into GXP by your colleague or duty or self (GXP expert by department) § 报告任何需要由你的同事或值班负责人或自己输入GXP的问题(GXP专家按部门分类)。 § In some locaitons the bell / door man is providing care valet service for guests 在一些地方,需为客人提供代客泊车服务 § Able to use PMS or GXP to look up details and place profile / booking notes, as well as to record down guests preferences if apply 能够使用PMS或GXP查询详细信息和地点简介/预订笔记,并在适用时记录客人的偏好 § While interacting with guests, upsell hotel facilities and services i.e., Spa, Restaurant, Bar. 在与客人互动时,追加销售酒店设施和服务,如水疗中心、餐厅、酒吧。 § Manage traffic around driveway and Porte cochere 管理车道和门廊周围的交通 § Ensure refreshments are placed in VIP cars as needed and assigned according to hotel standards 确保根据需要在贵宾车内放置茶点,并按照酒店标准进行分配 § Follow all Marriott Bonvoy engagement and touchpoints as per standard (know T&C and adhere to all SOP’s) 按照标准遵守万豪Bonvoy的所有参与和接触点(了解条款和规定并遵守所有SOP) Check-in / Check-out 办理入住/退房 § Keep track of changes in room status (e.g., early check-out, late check-out, room transfer, unexpected stay over) for Housekeeping. 追踪房间状态的变化(例如,提前退房、延迟退房、房间转移、意外入住)。 § Escort guests to their room and provide in room check-in (depending on hotel standards) 护送客人到他们的房间,并在房间内办理入住手续(取决于酒店标准) § Organize and coordinate check-in/pre-registration procedures for arriving groups. 组织和协调抵达团队的报到/预登记程序。 § Process all check-outs including express check-outs, resolving any late and disputed charges, settling account, retrieving room key, and requesting comments on guest's stay. 处理所有退房事宜,包括快速退房、解决任何逾期和有争议的费用、结算账目、取回房间钥匙,以及邀请客人对入住提出意见。 § Process all guest check-ins by confirming reservations in computer system (e.g., Fidelio, PMS, LightspeedFOSSE, OPERA), verifying guest identity, requesting form of payment, assigning room, and issuing room key in accordance with property policies and procedures. 根据酒店政策和程序,通过在计算机系统(如Fidelio、PMS、LightspeedFOSSE、OPERA)中确认预订、验证客人身份、申请付款形式、分配房间和发放房间钥匙来处理所有客人的入住手续。 § Secure valid form of payment (e.g., credit card, cash) prior to issuing room key. 在发放房间钥匙之前,确保有效的付款方式(如信用卡、现金)。 § Sell a room/accommodation to guests without reservations based on availability. 根据空房情况,向没有预订的客人出售房间/住宿。 § Actively enroll guests as our Marriott Bonvoy member if apply 如有申请,请主动将客人注册为我们的万豪Bonvoy会员 § Verify and adjust billing for guests. 验证并调整客人的账单。 § Actively upsell higher room category and F&B package as per availability. 根据供应情况积极销售更高的客房类别和餐饮套餐。 Cash Handling 现金处理 § Process all payment types such as room charges, cash, checks, debit, or credit. 处理所有付款类型,如房费、现金、支票、借记或贷记。 § Process adjustment vouchers, paid-outs, correction vouchers, and miscellaneous charges. 处理调整凭证、支付凭证、更正凭证和杂项费用。 § Count float at end of shift and secure float. 下班时清点现金并确保有足够的现金。 § Balance and drop receipts according to accounting specifications. 根据会计规范的收支收据。 § Obtain manual authorizations and follow all accounting procedures when the computer system is down. 当计算机系统关闭时,获得手动授权并遵循所有会计程序。 § Count float at the beginning of shift to ensure that amounts are correct and that there is adequate change. 在轮班开始时对现金进行计数,以确保金额正确且有足够的零钱。 § Follow cash transaction rules as per the local government guidelines. 按照当地政府的指导方针遵守现金交易规则。 § Follow cash transaction rules as per the property Finance guidelines. 按照酒店财务指南遵守现金交易规则。 Reports/Recordkeeping 报告/记录 § Run daily reports (number of arrivals, departures), identify any special requests, and check reports for accuracy. 运行每日报告(到达人数、离开人数),识别任何特殊要求,并检查报告的准确性。 § Run credit card authorization Open Balance report and check for discrepancies. 运行信用卡授权未结余额报告并检查差异。 § Review shift logs/daily memo books and document pertinent information in logbooks in the absence of a departmental Supervisor. 在部门主管缺席的情况下,审查轮班日志/每日备忘录,并在日志中记录相关信息。 § Print contingency lists to have a record of all guests in case of emergency. 打印应急清单,以便在紧急情况下记录所有客人。 Greet / Farewell / Escort Guests 迎接/告别/护送客人 § Supply guests/residents with directions and information regarding property amenities, services, and hours of operation, and local areas of interest and activities. 向客人/居民提供有关酒店设施、服务、营业时间以及当地兴趣和活动区域的指示和信息。 § Tag, store, and retrieve luggage from luggage storage, providing guests with proper claim tickets for their luggage. 标记、储存和从行李寄存处取回行李,为客人提供合适的行李提取票。Speak to guests and colleagues using clear, appropriate and professional language. 使用清晰、恰当和专业的语言与客人和同事交谈。 § Provide assistance to coworkers, ensuring they understand their tasks. 为同事提供帮助,确保他们理解自己的任务。 § Instruct guests on how to access the internet (e.g., dial-up, broadband, wireless). 指导客人如何访问互联网(例如拨号、宽带、无线)。 § Answer telephones using appropriate etiquette including answering the phone within 3 rings, answering with a smile in one's voice, using the callers' name, transferring calls to appropriate person/department, requesting permission before placing the caller on hold, taking and relaying messages, and allowing the caller to end the call. 使用适当的礼仪接听电话,包括在3响以内接听电话、用微笑的声音接听电话、使用来电者的姓名、将电话转接到适当的人/部门、在将来电者挂断之前请求许可、接听和转发信息,以及允许来电者结束通话。 § Handle MBV guest proactive chat and respond within shortest time possible. 处理MBV客人的主动聊天,并在尽可能短的时间内做出回应。 § Discuss work topics, activities, or problems with colleagues, supervisors, or managers discreetly and quietly, avoiding public areas of the property. 与同事、主管或经理谨慎而安静地讨论工作主题、活动或问题,避开酒店的公共区域。 § Talk with and listen to other associates to effectively exchange information. 与其他同事交谈并倾听他们的意见,以便有效地交换信息。 § Ensure communications equipment and tools works properly. 确保通信设备和工具正常工作。 § Exchange information with other employees using electronic devices (e.g., WhatsApp Wechat Channels, Email, DECT phones). 使用电子设备(如WhatsApp、微信、电子邮件、DECT电话)与其他员工交换信息。 Working with Others 与他人合作 § Support all colleagues and treat them with dignity and respect. 支持所有同事,并以尊严和尊重的态度对待他们。 § Develop and maintain positive and productive working relationships with other associates and departments. 与其他同事和部门建立并保持积极和富有成效的工作关系。 § Handle sensitive issues with guests with tact, respect, diplomacy, and confidentiality. 以机智、尊重、外交和保密的态度处理客人的敏感问题。 § Partner with and assist others to promote an environment of teamwork and achieve common goals. 与他人合作并协助他人促进团队合作环境,实现共同目标。 Policies and Procedures 政策和程序 § Ensure uniform, nametags, and personal appearance are clean, hygienic and professional. 确保制服、名牌和个人外表干净、卫生和专业。 § Follow all company policies and procedures. 遵守所有公司政策和流程。 § Perform other reasonable job duties as requested by Supervisors. 按照主管的要求履行其他合理的工作职责。 § Protect company tools, equipment, machines, or other assets in accordance with company policies and procedures. 根据公司政策和程序保护公司工具、设备、机器或其他资产。 § Protect the privacy and security of guests and coworkers and maintain confidentiality of proprietary materials and information. 保护客人和同事的隐私和安全,并对专有材料和信息保密。 § Do not use personal phone in front of house while on duty. 上班时不要在前台使用个人电话。 Quality Assurance/Quality Improvement 质量保证/质量改进 § Comply with quality assurance expectations and brand standards. 符合质量保证要求和品牌标准。 Keep working area, driveway and hotel entrance keen at all times. 在任何时候,保持工作区、车道和酒店入口的整洁。 Safety and Security 安全和安保 § Follow property specific procedures for handling emergency situations (e.g., evacuations, medical emergencies, natural disasters). 遵循酒店特定程序处理紧急情况(如疏散、医疗紧急情况、自然灾害)。 § Maintain awareness of undesirable persons on property premises. 对酒店内的不良人员保持警惕。 § Report work-related accidents, or other injuries immediately upon occurrence to manager/supervisor. 一旦发生工伤事故或其他伤害,应立即向经理/主管报告。 § Identify and correct unsafe work procedures or conditions and/or report them to management and security/safety personnel. 识别和纠正不安全的工作程序或条件,和/或向管理层和安保/安全人员报告。 § Use proper equipment and tools, wear appropriate personal protective clothing (PPE), and employ correct lifting procedures, as necessary, to avoid injury. 使用适当的设备和工具,穿戴适当的个人防护服(PPE),并在必要时采用正确的起吊程序,以避免受伤。 § Follow company and department safety and security policies and procedures to ensure a clean, safe, and secure environment. 遵守公司和部门的安全和安保政策和程序,以确保环境清洁、安全。
  • 礼宾司

    7.8千-1.08万
    杭州 | 经验不限 | 学历不限 | 提供食宿
    国际高端酒店/5星级 | 100-499人
    • 投递简历
    MAJOR RESPONSIBILITIES 责任概要 Supervise the other concierge associates, bell staff and doorman. Ensure that they are adhering to all hotel policies, procedures and standards while striving towards total guest satisfaction. Ensure that the above-mentioned areas are working in a professional manner at all times. Be responsible for hiring, training and development of all concierge-related associates, so they are hospitable, outgoing and guest-oriented. Be responsible for handling all guest requests and to solve any guest complaints. Be responsible for daily training of associates and their development of their communication, hospitality, customer care and technical skills. Be responsible for appearance and behavior of staff.  Ensure compliance with grooming standards.  Live all grooming standards by example. 管理所有礼宾部员工。确保其能够在所有的酒店政策、程序和标准的基础上,为实现客人的总体满意度而努力工作。确保礼宾部总是能够专业地运作。负责礼宾部员工的招聘、培训和发展,以使他们热情开朗并关注客人。负责处理所有客人的要求和解决任何客人的投诉。负责礼宾部员工的日常培训和员工的沟通、殷勤待客、专业技能方面的发展。负责员工的仪容仪表和行为举止,确保他们符合酒店仪容仪表标准,并身体力行。 SPECIFIC DUTIES 工作任务 1. Ensure all Standard Operating Procedure and Local Standard Operating Procedures are adhered to and carried out. 确保礼宾部员工遵守和执行所有的标准操作程序和本地标准操作程序。 2. Assist in monitoring the supplies and maintenance of all Front Office equipment. 协助监督所有前厅部设备的供给和保养。 3. Greet and escort VIP guests to their rooms and any other guests as and when required. 问候贵宾,并引领贵宾及任何其他有需要的客人前往他们的房间。 4. Assist in training and coaching of all Front Office Associates. 协助培训和辅导所有前厅部员工。 5. Ensure daily operations flows smoothly and consistent visibility in the hotel’s lobby to provide easy access to all guests and associates. 确保部门日常运作流畅,确保持续出现在酒店大堂以便被所有客人和员工容易找到。 6. Handling of all guests’ complaints and to correspond with guests when necessary. 处理所有的客人投诉,有必要时和客人保持联系。 7. Ensure standard of cleanliness for the hotel is maintained at all times, or report defects accordingly to relevant department. 确保时刻维持酒店的清洁标准,将不符合标准之处报告给相关部门。 8. Planning of manpower and duty rosters. 计划礼宾部的人力和排班表。 9. Handling of overbooked situations and to liaise with Sales Department on the Walk List whenever necessary.  处理超预定的状况,需要时和销售部联系关于迁往其他酒店入住的客人的名单。 10. Attending departmental meetings or any other meetings as assigned by the management.     参加部门会议及任何被管理层指派参加的其他会议。 11. Conduct training classes not only for Front Office but Hotel wide to better equipped and groom associates when out front with guests.    不仅为前厅部,还要为全酒店开展培训课程以帮助员工们在接触客人时能更好的做好准备和仪容仪表。 12. To counsel/coach all associates to ensure the consistency of their performance. 给予员工忠告和辅导以确保他们工作表现的稳定。 13. To liaise with other departments on new policies/packages. 联系其他部门关于新政策或新的包价。 14. Knowing all emergency procedure at all times.     总是知道所有的应急处理程序。 15. Be wary of general liability issues and if unclear to check with Department Head. 谨慎处理责任事件,如果不清楚则与部门经理/总监确认。 16. Maintain effective service in line with the Hotel’s Corporate Image 保持与酒店形象一致的高效服务 l Company’s Grooming Standard 公司仪容仪表标准 l Standard Operation Procedures 标准操作程序 l Departmental Policies 部门政策 l Corporate Policies公司政策
  • 西餐厅经理

    7千-1.2万
    杭州 | 经验不限 | 大专 | 提供食宿
    • 五险一金
    • 技能培训
    • 带薪年假
    • 包吃包住
    • 管理规范
    • 岗位晋升
    • 员工生日礼物
    • 年底双薪
    • 节日福利
    国内高端酒店/5星级 | 500-999人
    • 投递简历
    1. 对西餐厅厅进行全面的领导。指示、督导和协调西餐厅的员工提供符合标准的、高效的、完美的服务工作。 2. 调查消费者的需求,和西餐总厨共同努力不断提高西餐的菜肴质量、菜肴品种和 服务方式,争取进一步提高咖啡厅的营业额。 3. 分配并落实领班和员工的工作,编排员工更期表。 4. 负责西餐厅的物资、设备、设施的管理,包括在运用中和日常保养。 5. 根据已制订的工作程序,对领班、员工进行培训。 6.每天检查开档、收档工作,检查预订情况,并时刻检查员工的仪容仪表。 7.保持和宾客的良好关系,处理宾客的要求、意见及投诉。 8.在营业时间内,不断巡视餐厅,检查领班和员工的工作情况。并时刻注意厨房或酒吧的出品的质量。 9.审核日常的百货、原料、物资的申请。 10.保存内部文件、报告、员工犯规通知等。
  • 餐饮经理

    8千-1万
    杭州 | 5年以上 | 大专 | 提供食宿
    • 五险一金
    • 节日礼物
    • 带薪年假
    • 员工生日礼物
    • 包吃包住
    • 领导好
    • 年终奖励
    • 岗位晋升
    • 工龄津贴
    • 各项技能津贴
    有限服务中档酒店 | 50-99人
    • 投递简历
    1、全面负责及管理餐厅日常运营和管理,协助运营副总做好餐厅的全面工作及餐厅客户群的维护; 2、负责对所有员工的培训和督导工作,组织协调厨房餐厅的工作; 3、负责制订所有的服务标准、程序以及对员工的培训材料。 4、确保所有员工都能遵循真确的工作层序及时有效完成工作。 5、在标准中解决问题,影响客户服务之前解决问题,确认后实施并改进; 6、引接客人,做好客户维护,根据客人需求做好菜品调配工作; 7、带领餐饮团队做好宾客接待,提供标准化、有温度服务。 任职资格: 1.大专以上学历,中文沟通良好。 2.具备两年以上相关工作经验,有星级酒店及会所餐饮经验优先考虑。 3.具有良好,积极的工作态度,有责任感。 4.五官端正,形象气质好。 5.具备较强的管理能力,较强的工作计划能力,较好的服务精神和沟通技巧。 6.有相关餐厅运营能力; 7.处理顾客投诉和解决问题的能力。
  • 工程电工

    5千-6.5千
    杭州 | 2年以上 | 初中 | 提供食宿
    • 带薪年假
    • 技能培训
    • 节日礼物
    • 员工生日礼物
    • 包吃包住
    • 岗位晋升
    国内高端酒店/5星级 | 50-99人
    • 投递简历
    【岗位职责】 1、遵守操作规程及酒店规章制度。 2、按计划检修客房,检修公共区域,根据客房损坏情况排出先后次序。 3、完成综合性临时任务,如检查VIP房、监督客房、餐厅、大堂等外包大修工作。 4、完成宾客提出的小修工作。 5、完成维修领班安排的其它工作。 6、提供客房设施现状、公共区域现状,提出补救意见。 【岗位要求】 1、初中以上文化程度;2年以上同岗位工作经验。 2、以电工优先,对钳工、管工、空调、木工、油工专业知识有一定的了解,具备一专多能,动手能力强。 3、需要有强电证。 4、懂弱电方面的设施设备。 5、身体健康,精力充沛。
  • 杭州 | 5年以上 | 中专 | 提供食宿
    • 五险一金
    • 节日礼物
    • 带薪年假
    • 员工生日礼物
    • 包吃包住
    • 领导好
    • 年终奖励
    • 岗位晋升
    • 工龄津贴
    • 各项技能津贴
    有限服务中档酒店 | 50-99人
    • 投递简历
    【岗位职责】 1、负责热菜需要的食材选用及采购。 2、根据经营情况进行每天早餐、午餐、晚餐及汁酱,汤,蔬菜等原料的准备工作。 3、严格遵守炉台的各项操作程序。 4、检查菜量,对有出品从原至半成品至成品保证质量,不合规定的食品不出厨房。 5、和行政总厨根据不同季节研制创新菜品,不断提高菜式质量。 6、每天检查炉灶设备的运转是否正常,发现有问题及时上报和工程维修部门联系维修,确保设备正常运作。 7、紧密与厨房其他岗位员工互相配合沟通,协助,使整个食品制作到出品畅顺。 8、当班结束后,做好交班工作,收档必须检查所时的煤气、油炉、电源是否关好,确保酒店的安全。 【岗位要求】 1、教育学历:高中以上学历。 2、年龄:25-45岁 3、炉灶经验五年以上经验。 4、工作责任心强,能吃苦耐劳。
  • 杭州 | 5年以上 | 大专 | 提供食宿
    • 五险一金
    • 节日礼物
    • 带薪年假
    • 员工生日礼物
    • 包吃包住
    • 领导好
    • 年终奖励
    • 岗位晋升
    • 工龄津贴
    • 各项技能津贴
    有限服务中档酒店 | 50-99人
    • 投递简历
    【岗位职责】 1、更新改造计划且督促执行,保证酒店设施不断完善,始终处于正常、完好状态。 2、负责工程部的节支运行、保证酒店较大限度的节能、节支。 3、根据营业情况和气候及市场能源价格情况,提出节能运行的计划。 4、负责协调和酒店相关的市政工程等业务部门的关系,以获得良好的外部环境。 5、分析工程项目报价单,对完工的项目组织人员进行评估和验收。 6、负责酒店的消防安全管理。 【岗位要求】 1、大专以上文化程度;5年以上同岗位工作经验。 2、必须掌握机电工程设计基础知识、熟悉电子通讯设备、计算机、暖通、空调、给排水设备、电梯等的使用和维护管理,熟悉基建、环境保护、安全生产、劳动保护方面的政策与法规。 3、能充分领会上级的经营意图,正确处理上下级之间、部门之间的关系,并能组织和指挥工程部各项工作计划的实施,确保工程部的正常运转。 4、有强烈的事业心与责任感,有较强的自学能力和适应性,秉公办事,不谋私利。
  • 列表
  • 明细
0086
获取验证码
注册/登录
上传简历一键注册

    热门职位

    热门地区