• 酒店总经理

• 恒大酒店集团
• 2020-05-28 08:37:59

工作职责：1.全面负责酒店经营管理。领导酒店完成经营指标，确保“恒大酒店”品牌（知名度和美誉度）进入所在城市前三名，力争第一名。2.健全并严格落实规章制度、操作流程，使酒店的每一项工作“规范化、细节化、效率化”。3.作为酒店的总营销师，掌握顾客需求和市场变化，督导酒店各项营销计划的制定和实施。4.作为酒店的总质量师，走动式管理酒店各部门、区域，并直接与顾客和员工接触、交流。5.负责宣贯并践行恒大企业文化，打造极富竞争力的员工队伍。任职要求：15年以上酒店行业工作经验，3年以上五星级酒店同等职务工作经验。

• 酒店项目发展合伙人

• 上海美豪酒店管理股份有限公司
• 2020-05-27 09:26:11

岗位职责：特点：无需投资、变身成为创业者！时间自由、无需坐班！分享收益、百万年薪可得！项目拓展区域：全国岗位职责：酒店项目发展合伙人，负责酒店项目信息搜集开拓、项目谈判跟踪、项目签约。（项目类型：标准品牌加盟、委托管理项目、特许经营项目均可）任职要求：招募要求：1、认同并熟知美豪集团企业文化、发展理念、品牌定位；2、行业内项目以及人脉资源丰富；3、具备相应行业内项目拓展经验；4、行业内名声优异且无不良开发案例；5、年度项目发展落地数量不低于 3 个。

• 酒店副总经理（营销）

• 恒大酒店集团
• 2020-05-28 08:37:59

岗位职责：全面负面酒店营销管理工作任职要求：1.统招大专及以上学历；2.熟悉北京、上海、广州市场，熟悉MICE和休闲度假市场优先。

• 总经理-全国

• 凯莱国际酒店管理（北京）有限公司
• 2020-05-27 13:57:48

 职位描述Job Description指导酒店的整体营运工作，最大限度地提高酒店效益、盈利能力以及投资回报，创造积极和富有成效的工作环境，并确保卓越的客户服务质量和操作标准。 Directs theoverall operation of an assigned hotel to maximize performance, profitabilityand return on investment by creating a positive and productive work environmentand ensuring superior guest service and compliance with quality and operationalstandards. _______________________________________________________________职位要求Job Requirements:40-55岁，酒店管理相关专业本科以上学历；10年以上4星或5星级酒店管理经验；具有3年以上国际品牌酒店相关工作经验；熟悉酒店全面运作及管理流程；具有敏锐的商业触觉及市场洞察力，善于审时度势，制定酒店发展战略，具备出色的沟通协调能力及把握酒店全局运作的能力；具有良好的敬业精神和职业道德操守，责任心强；良好的中英文写作、口语、阅读能力；具有新酒店筹备开业经验者优先；具备员工激励和领导力。 Age range from40-55 years old holding hospitality degree or university graduate.Minimum 10 yearshospitality management experience with the 4/5 stars hotel and above 3 yearsworking experience as General Manager in International Hotels .Provide overall businessstrategy and driving the hotel operation with clear direction & goals.Strong integrityand sense of responsibility.Good communicationskill in both Chinese & English.Hotel Pre-openingexperience will be advantages.Able to motivateand guide management team and staff members._______________________________________________________________主要工作内容Key Areas of Respomsibility:负责贯彻执行管理公司各项经营方针、政策、管理规定和程序以及标准化操作程序；负责完成经营指标，执行预算方案；负责酒店日常运作与管理工作；负责有效的组织管理与行政管理；决策主要公关宣传和市场销售方针；决策财务和采购工作；监控人力资源工作的正常有序地进行；监控酒店的工程维修改造工作；负责与管理公司各副总裁就经营运作及管理中出现的相关问题，进行及时有效的沟通 Enforce the entiremanagement plan, policy and procedure and the standard operating procedures ofGHR;Enforce the hotelbudget plan, complete the revenue and gloss profit target.Hotel dailyoperations and management;Organization andadministration management;Sales &Marketing and Communications;Finance andPurchasing;Human Resourcesoperations and management;Hotel Engineeringoperations and management;Duly communicatewith respective Vice President on the hotel’s operations and management. 

• 项目开发经理

• 上海美豪酒店管理股份有限公司
• 2020-05-27 09:25:45

岗位要求1.大专以上学历；2.优秀的语言交流和文案表达能力；3.电脑操作熟练，能独立完成标书的编写工作；4.五年以上本行业工作经验，其中至少三年以上市场拓展工作经验；5.熟悉政府采购流程、投标要求，有成功中标项目经历者优先；6.持有建设部颁发的相关物业管理岗位合格证书；7.了解酒店行业市场，熟悉相关法规条例，对酒店管理有独到见解。

• 财务总监 - 福州融侨皇冠假日酒店和福州融侨水乡皇冠假日酒店

• 洲际酒店集团
• 2020-05-27 09:08:29

员工团队·  管理日常行动，计划和分配工作，确保始终拥有人数适合的员工团队   ·  通过辅导和提供反馈培养团队并提高绩效，为员工制定绩效和发展目标，表彰表现优异的员工 ·  为您的团队提供培训，确保他们符合相关规定以及我们的标准，并拥有高效工作所需的工具 ·  需要时推荐或发起人力资源激励行动  ·  就决策对利润的影响为团队提供指导  为团队的发展创造良好的工作环境；紧密团结各部门，培养“一个团队”的意识 负责业务·  根据公司政策和操作流程执行并维护可行的会计实务 ·  确保财务控制程序和系统符合道德且遵守法律要求 加入在本地广受认可的职业与行业组织 ·  管理酒店合同（如：供应商租约和/或服务协议） ·  其他临时职责——需要全员出动完成任务的特殊时刻 财务方面·  通过财务分析、数据趋势及市场信息来预测需求，发现运营与财务问题，推荐有效举措以扩大财务回报  ·  制定酒店年度运营预算，在预算审核过程中提供各种数据分析支持，帮助各部门领导节约成本、增加产能·  确保每月对所有会计账目进行对账，并监督贷款展期流程，催收过期账款 ·  审查酒店各项服务定价，向总经理推荐定价策略；参加销售策略会议 ·  管理应付账款，平衡现金流并维护酒店在供应商中的信誉 ·  对非经常开支项目在分配资金之前先分析投资回报，并在项目结束时判断是否达到预期收益目标 ·  通过控制库存（避免过多存货）、信贷和收款、垫付款、定金和汇款等方式使现金流最大化 宾客体验·  帮助宾客——如果有宾客提出要求或发起投诉，您要乐意提供帮助  ·  通过确保酒店会计实务可有效支持其他部门，并通过灵活支付方式（如信用卡系统、客房收费）、库存控制以及解决财务纠纷来为宾客提供良好的入住体验 我们对您的要求：·  会计和金融领域学士学位/高等教育资质/同等水平  ·  4-8年酒店会计或审计经验，至少1年财务副总监或类似管理职位经验，或教育加相关工作经验达到同等水平 ·  具备相关会计管理知识，如酒店店面租赁协商与租赁协议拟定；处理工资支付；执行资产管理职责；提供业务预测、进行置换分析、准备政府报告、进行纳税申报等·  具有专业会计或财务职称或证书的候选人优先考虑  必须熟练掌握当地语言，同时精通其他语言者优先 

• 开发公司总裁

• 深圳市维也纳国际酒店管理有限公司
• 2020-05-27 18:05:15

岗位职责：1、负责组建开发公司，公司注册、人员招聘、业务开展等（上海总部可协助）；2、负责开发公司的日常运营管理；3、对上海总部项目发展部门负责，接受上海总部项目发展部门监督、管理；4、承接上海总部开发指标。 任职资格：1、有酒店开发的从业经验，有丰富的人脉或者物业资源；2、有自己的开发团队尤佳；

• 酒店开发总裁（合伙人）

• 深圳市维也纳国际酒店管理有限公司
• 2020-05-27 18:05:15

工作职责：1、负责组建开发公司，公司注册、人员招聘、业务开展等（上海总部可协助）；2、负责开发公司的日常运营管理；3、对上海总部项目发展部门负责，接受上海总部项目发展部门监督、管理；4、承接上海总部开发指标；5、维也纳上海总部会全力协助开发公司运营及开发指标完成；岗位要求：1、有酒店开发相关工作经验；2、在竞对大品牌做过开发（比如华住、亚朵、美豪等中端品牌）；3、至少做过区总岗位，带过5人以上团队；4、年龄大概30-45岁之间，男女不限；

• Executive Assistant Manager 行政助理经理

• 福州泰禾凯宾斯基酒店
• 2020-05-26 09:00:53

1.在缺席时替换总经理并获得代表性任务。Substitute the General Manager in his absence and acquire representative tasks.2.预算协调，创建，控制操作。Budget coordination, creation, control operations.3.所有公共和非公共场所的质量监控。Quality monitoring of all public and non-public spaces.4.每日监测所有部门。Daily monitoring of all departments.5.制定并确保客房和餐饮区域的标准。Develop and assure standards in the areas of Rooms and F&B.

• 外派高星酒店总经理

• 上海美豪酒店管理股份有限公司
• 2020-05-27 09:25:59

高星酒店总经理-招募年薪：初级店总24万中级店总36万高级店总48万资深店总60万职责：全权负责酒店经营管理、业绩提升工作。要求：1、具备良好的经营管理、团队建设、组织变革、营销推广能力。2、有150间客房以上等高星级酒店GM工作经历。工作地址：全国范围（根据组织需要外派）面试地址：上海美豪学院

• 温泉总经理

• 亚洲连锁酒店集团管理有限公司
• 2020-05-26 14:32:30

任职要求：1、大专以上学历，旅游或酒店管理专业优先。2、有酒店行业5年以上的整体运营管理经验，熟悉温泉酒店运营管理。3、熟悉酒店各部门服务及管理流程，善于成本控制。4、具有较强的协调沟通、管理和团队建设能力，责任心强。岗位职责：1、全面负责酒店的运营管理，领导全体员工完成酒店的各项计划指标；2、根据公司下达的利润指标，编制酒店的预算和决算，严格控制经营成本和各种费用开支。 3、负责酒店团队的建设、培养和管理，提高酒店的服务质量和员工素质。4、根据市场变化和发展，制定切实可行的市场营销工作策略，并组织实施和有效控制。5、负责做好酒店与各界人士的公共关系，抓好重要客人的接待工作，塑造良好的内、外部形象。工作地点：福建永春蓬壶县

• Commercial Director 商务总监

• 福州南三迪希尔顿逸林酒店
• 2020-05-28 09:18:17

同等岗位工作经验

• 酒店财务总监

• 恒大酒店集团
• 2020-05-28 08:37:59

工作职责： 1.监督指导酒店会计核算工作，审核并按时上报各项报表；2.审核并按时上报经营预算等；3.监督指导酒店资金的使用及财务收支活动；4.监督指导酒店资产管理工作；5.参与酒店经营分析会，对酒店经营成果和财务状况进行分析，并提出合理化建议；6.主持酒店的财务管理工作。 任职要求： 1.2年以上同等岗位工作经验；2.中级及以上职称、注册会计师执业资格优先。

• 市场销售总监 -厦门海港英迪格酒店

• 洲际酒店集团
• 2020-05-27 09:08:29

KEY RESPONSIBILITIESJob Summary Provide functional direction to hotel sales and marketing leadership within assigned region to optimize results through proactive planning and execution of marketing and sales plans and strategies which ultimately stimulate demand for room nights, drive incremental revenues, and drive market share. Essential Duties and Responsibilities  ·       Works with Commercial Divisions, Operations, Regional Sales, Revenue Management – Other North China, Sub-regional Support Team, General Managers and hotel Directors of Sales & Marketing or Sales Leader to develop and implement  plans to grow revenue and market share to achieve prescribed targets ·       Reviews marketing and sales budgets and allocated expenditures to ensure most effective use of funds available to support business objectives. ·       Provide direction. Leadership and coaching to Hotel Directors of Sales and Marketing and their Key Stakeholders in the execution of sales tactics and strategy to ensure RGI, RevPAR, rate, occupancy and potential revenue objectives are achieved.  Foster collaboration within the prescribed region. ·       Identifies and recommend sales training needs designed to improve the selling and customer service skills of sales staff.  Collaborate with Human Resources training and development at the local and regional level in the assessment of operational staff and delivery of specialized training needs. ·       Is the brand custodian in the region and is responsible for the representation of InterContinental Hotels Group of hotel brands in collateral, advertising, promotions and displays.   ·       Works with Head of Sales & Marketing Operations, VP of Operations, Operations Leaders/OLTs and the hotel General Managers in the development or recommendation of advertising and sales promotional plans or activities, which support the achievement of profitability objectives at the hotel level within the assigned area with the established brand values. ·       Responsible for collaboration and optimization of Enterprise delivery to hotels including Regional and Global Sales, Distribution, Marketing and Loyalty. ·       Responsible for property adherence to Sales SOPS, Sales Systems, Sales standards and Programs. ·       Work with Revenue Management as needed on Market Analysis to provide Competitive information for strategies planning, advise Customer research trending for existing, new development and pre-opening hotels. ·       Review consumer marketing research data and analysis to understand economic and consumer trends within the markets in which we operate and understand competitor practices to;1.       Assist hotel sales & marketing teams to develop practical sales strategies to identify opportunities to optimize revenues through the right pricing point, occupancy levels and totality in revenue streams.2.       Develop marketing programs based upon hotel needs. ·       Manages the effectiveness of the team through the utilisation of their individual strengths and abilities and by supporting their ongoing development and career goals. ·       Work with Central and Sub-regional Revenue Management Team to ensure effective use of revenue management platform and programs in the region to maximize revenue opportunities in achieving RGI and RevPAR targets. ·       Ensure synergy in the use of hotel sales and revenue basics, technology and sales practices while sharing of best practices. ·       Develop and maintain strong relationships with Owners both managed and franchisees, industry and the business community. ·       Work as an integral member of the development and asset management team, in seeking new business opportunities and delivering data as required to assist in decision making as well as presenting to prospective owners of new projects REQUIRED QUALIFICATIONSEducation:      ·       Bachelor degree or equivalent International degree in Marketing, Business or Commerce·       Spoken and Written mastery Chinese (Mandarin) and English Experience:     Requires individual with:·       Previous Senior level Multi unit Sales and Marketing Responsibility in Asia / China (Hospitality)·       Proven track record of achieving Sales and Revenue targets·       Experience with multi-brand entity·       China Experience desired·       Experience in launching and marketing brands in multi national markets Technical: ·       Experience in global hotel environment and distribution systems·       Ability to analyze, interpret and extract trends from data·       Display an understanding of the markets in North Region·       Demonstrate an affinity with technology Work Management:·       Achieves goals and objectives and manages with regular performance checks·       Ability to manage multiple tasks·       Deliver presentations with impact·       Partnership driven·       Can meet deadlines·       Thinks locally and globally People Management:·       Creates work environment that:Þ    Energize, motivate and support employeesÞ    Foster a climate of open communication, trust and respectÞ    Encourages team behaviorÞ    Drives results·       Effectively communicates with all levels

• 市场销售总监 -厦门宸洲洲际酒店

• 洲际酒店集团
• 2020-05-27 09:08:29

KEY RESPONSIBILITIESJob Summary Provide functional direction to hotel sales and marketing leadership within assigned region to optimize results through proactive planning and execution of marketing and sales plans and strategies which ultimately stimulate demand for room nights, drive incremental revenues, and drive market share. Essential Duties and Responsibilities  ·       Works with Commercial Divisions, Operations, Regional Sales, Revenue Management – Other North China, Sub-regional Support Team, General Managers and hotel Directors of Sales & Marketing or Sales Leader to develop and implement  plans to grow revenue and market share to achieve prescribed targets ·       Reviews marketing and sales budgets and allocated expenditures to ensure most effective use of funds available to support business objectives. ·       Provide direction. Leadership and coaching to Hotel Directors of Sales and Marketing and their Key Stakeholders in the execution of sales tactics and strategy to ensure RGI, RevPAR, rate, occupancy and potential revenue objectives are achieved.  Foster collaboration within the prescribed region. ·       Identifies and recommend sales training needs designed to improve the selling and customer service skills of sales staff.  Collaborate with Human Resources training and development at the local and regional level in the assessment of operational staff and delivery of specialized training needs. ·       Is the brand custodian in the region and is responsible for the representation of InterContinental Hotels Group of hotel brands in collateral, advertising, promotions and displays.   ·       Works with Head of Sales & Marketing Operations, VP of Operations, Operations Leaders/OLTs and the hotel General Managers in the development or recommendation of advertising and sales promotional plans or activities, which support the achievement of profitability objectives at the hotel level within the assigned area with the established brand values. ·       Responsible for collaboration and optimization of Enterprise delivery to hotels including Regional and Global Sales, Distribution, Marketing and Loyalty. ·       Responsible for property adherence to Sales SOPS, Sales Systems, Sales standards and Programs. ·       Work with Revenue Management as needed on Market Analysis to provide Competitive information for strategies planning, advise Customer research trending for existing, new development and pre-opening hotels. ·       Review consumer marketing research data and analysis to understand economic and consumer trends within the markets in which we operate and understand competitor practices to;1.       Assist hotel sales & marketing teams to develop practical sales strategies to identify opportunities to optimize revenues through the right pricing point, occupancy levels and totality in revenue streams.2.       Develop marketing programs based upon hotel needs. ·       Manages the effectiveness of the team through the utilisation of their individual strengths and abilities and by supporting their ongoing development and career goals. ·       Work with Central and Sub-regional Revenue Management Team to ensure effective use of revenue management platform and programs in the region to maximize revenue opportunities in achieving RGI and RevPAR targets. ·       Ensure synergy in the use of hotel sales and revenue basics, technology and sales practices while sharing of best practices. ·       Develop and maintain strong relationships with Owners both managed and franchisees, industry and the business community. ·       Work as an integral member of the development and asset management team, in seeking new business opportunities and delivering data as required to assist in decision making as well as presenting to prospective owners of new projects REQUIRED QUALIFICATIONSEducation:      ·       Bachelor degree or equivalent International degree in Marketing, Business or Commerce·       Spoken and Written mastery Chinese (Mandarin) and English Experience:     Requires individual with:·       Previous Senior level Multi unit Sales and Marketing Responsibility in Asia / China (Hospitality)·       Proven track record of achieving Sales and Revenue targets·       Experience with multi-brand entity·       China Experience desired·       Experience in launching and marketing brands in multi national markets Technical: ·       Experience in global hotel environment and distribution systems·       Ability to analyze, interpret and extract trends from data·       Display an understanding of the markets in North Region·       Demonstrate an affinity with technology Work Management:·       Achieves goals and objectives and manages with regular performance checks·       Ability to manage multiple tasks·       Deliver presentations with impact·       Partnership driven·       Can meet deadlines·       Thinks locally and globally People Management:·       Creates work environment that:Þ    Energize, motivate and support employeesÞ    Foster a climate of open communication, trust and respectÞ    Encourages team behaviorÞ    Drives results·       Effectively communicates with all levels

• 工程总监

• 恒大酒店集团
• 2020-05-28 08:37:59

工作职责：1.全面负责酒店内工程设备的运行和操作，保证酒店设备设施安全、有效、经济的运行；2.总结归纳运行和维修、制定和审定设备设施及建筑装潢的预防性维修计划；3.负责工程部的节能降耗工作，并提出行之有效的解决方案。任职要求：1.全日制大专以上文化程度，3年以上五星级酒店工程总监岗位工作经验；2.技术经验丰富，理论基础扎实，了解工程口六大专业、精通其中之一；3.兼具酒店筹备及运营期经验者优先考虑。

• 餐饮总监

• 恒大酒店集团
• 2020-05-28 08:37:59

岗位职责：全面负责酒店餐饮管理工作任职要求：1.两年以上同等岗位工作经验；2.兼具酒店筹备及运营期经验者优先考虑。

• 行政副总厨 Executive Sous Chef

• 厦门五缘湾凯悦酒店
• 2020-05-28 09:25:13

工作职责：1，遵循凯悦酒店集团的企业战略及品牌标准的前提下，保持所在部门的高效营运，并满足员工、客人及酒店业主的期望。2，行使餐饮部产品副经理职能，确保所有餐厅和宴会遵循酒店标准成功运营并各自赢利。3，研究当地餐饮市场，积极开创新菜。4，通过餐饮产品，不断寻找与餐厅经理增加最大收入和利润的方法。5，协助行政总厨建立及加强厨务部各厨房的食品安全管理。 岗位要求：1，至少两年在大型机构内担任行政副总厨或中餐厅厨师长（中餐背景）的工作经验；2，必须具有良好的实践经验、经营和管理能力以及创新天分。

• 房务总监

• 恒大酒店集团
• 2020-05-28 08:37:59

工作职责： 全面负责酒店房务管理工作 任职要求： 1.两年以上同等岗位工作经验； 2.兼具酒店筹备及运营期经验者优先考虑。

• 中厨厨师长 Chinese Head Chef

• Waldorf Astoria Xiamen 厦门华尔道夫酒店
• 2020-05-25 08:51:42

岗位职责1.负责中国厨房的运作，并按照酒店的标准和程序提供最高质量的食物。2. 确保酒店内食品，成品或半成品保持一贯质量、口味及外观。3. 在预算范围内提供高质量食品并保证利润。4. 计划出品并管理、协调主厨、厨师及其他厨房员工的工作。5. 关注竞争对手的食品、价格及质量。6. 在酒店运营之中保持HACCP各方面要求。7. 遵照行政总厨要求的任何新菜单的改动和对于新菜单、每日特供菜单、促销活动所采取的任何 工作方法。8. 紧密配合行政总厨对于当天食品数量的定购。最大限度的杜绝浪费已获得最佳的收益率。9. 具有持续性的人员培训和标准与程序的提高和改善保持关注岗位要求1.具有国际奢华品牌酒店同等职位至少一年以上工作经验优先考虑。2.擅长菜品创新和研发，精通闽菜优先考虑。3.是一个精力充沛，创新思想的人，有丰富和广泛的烹饪艺术、菜单设计和食品促销的经验。4.懂得成本核算，食物原料及食品营养知识。5.出色的组织领导能力、分析决策能力、应变能力和解决问题能力。 

• 行政总厨 Executive Chef

• Waldorf Astoria Xiamen 厦门华尔道夫酒店
• 2020-05-25 08:51:42

It is the mission and intent of this position to take full responsibility for the  Management and Leadership of a smooth running Culinary Operation and Maximize the highest level of standards at the Doubletree by Hilton Shenyang.              此职务的使命和目标是全面负责管理领导各餐厅厨房良好运营和最大限度地提供最高标准的服务。 1.         All Restaurant Kitchens, including Pastry , Main Kitchen, Team Restaurant Kitchen, Chinese Kitchen, Executive Club Lounge kitchen, Stewarding, Occasionally off - Site Events .所有餐厅厨房，包括饼房、主厨房、员工餐厅厨房、中餐厨房、行政酒廊厨房、管事部、外卖宴会。2.         Planning, Preparation and Implementation of High Quality Food& Beverage Products and Set-up’s in all Areas and  Restaurants.计划和准备执行高质量的食品和摆设在指定的餐厅。3.         Seamless working with Recipes, Standards and Plating Guides.严格按照菜谱、标准和摆盘标准。4.         Maintenance of all HACCP aspects within the hotel operation.在酒店运营之中保持HACCP各方面要求。5.         Correct usage of all equipment, tools and machines.正确操作所有的设备、器具和机器。6.         Must focus on constant improvement of Training Manuals and SOP’s必须对具有持续性的人员培训和SOP’s的提高和改善保持关注。7.         Must participate actively in Daily Quality initiatives (Daily Chef Briefings, Monthly Team Meetings) in order to constantly improve the Culinary operation, meet targets and keep communication flowing.必须积极主动参加每日质量会议（每日厨师晨会、团队会议），以保持厨房运营持续地提高，达到目标和保持顺畅地交流。8.         Can be asked to work for off site events.可以被要求进行外卖工作。9.         Can be asked to complete tasks and jobs outside the kitchen areas.可以被要求在厨房以外的地点完成工作。10.     Can be utilised during inventories.可以被要求进行盘存工作。11.     All collegues have to be knowledgeable about occupancy, events, forecast and achievements.所有员工都应知道关于住宿率,宴会,预测计划和收益。12.     Preperation of menus as per request, in timely fashion.及时的按要求准备菜单。13.     Working on new dishes for food tastings in combination of digital pictures.新菜品的制作在品尝上要结合数码照片。14.     Attending service briefings.参加服务部门的会议。15.     Communication of item 86 to the service team.与服务员沟通断货的产品。16.     Control of stations within the kitchen.调节厨房内部的岗位。17.     Close working relationship with the Stewarding Department to ensure high levels of cleanliness and low levels of lost and breakages.与管事部紧密的工作关系确保高质量的清洁和最低程度的破损。18.     Every guest request must be responded to complete satisfaction.对于每位客人的要求要作出回应使客人满意。19.     Willingness to learn and adapt to changes积极的学习和适当的改变。20.     Having a open-minded approach to constructive feedback用虚心的态度去接受有建设性的意见。21.     Purchase and control of produce.采购和控制产品。22.     Training of new team members.培训新员工。23.     This is by no means an exhaustive list as it is subject to changes according to the nature of the business at hand, the menus content, or any other factors when duties might have to be re-defined according to the business pattern.这决不是一个无任何遗漏的职责明细单，它将根据运营的实际情况进行调整，菜单内容或其他任何因素将根据生意的模式进行调整。24.     Reviews the roster prepared by section chefs in advance that reflect business and high productivity whilst yielding a high degree of guest satisfaction.提前审阅部门厨师长安排的排班表，以提前反映出生意和高出品率同时很大程度影响客人的满意度。25.     Keeps discipline and proper work practices for himself and the team members assigned to him at all times. Also checks on personal hygiene, clean uniforms, sanitation and cleanliness of the workstations, sanitation of the work tools. Be aware of the dangers of contaminated food and the needs to proper checking and turnover of the mise-en-place in the refrigerators. Reports to the Chef on any problems to take appropriate actions.26.     时刻保持自己和所管辖的员工的纪律性和适当的操作。并且检查个人卫生、整洁的工服、操作台的   整洁和卫生、清洁的器具。知道污染食品的危险和适当检查，彻底清理冰箱的需要。向Chef汇报所有的问题并采取适当的行动。27.     Ensures that recipes and costing are established and updated.确保菜谱和成本的存在和更新。

• 营运总监 DO

• Waldorf Astoria Xiamen 厦门华尔道夫酒店
• 2020-05-25 08:51:42

岗位职责1.负责监督导和指导酒店的运营部门包括前厅，餐饮/厨房，客房，工程，安保，水疗及健身中心相关的经营部门。确保这些部门在以下几个方面的正常运营：收入和利润的最大化，运营成本最小化，实施和监督服务标准/团队成员的培训。2.全力关注酒店的经营战略，参与酒店内的管理核心项目。3.积极跟进SALT和QA、有效率的采取整改措施。4.制定营运部门年度预算，审核和批准营运部门的所有花费。5.与各部门合作，制定酒店经营产品的推广和促销活动，促使收益和市场影响的最大化。6.全面关注宾客服务质量，确保顾客满意度维持在最高水平。7.确保酒店安全制度、紧急情况处理规定和程序的有效实施。岗位要求1.具有国际品牌酒店EAM或同等职位至少1年工作经验优先考虑。2.具有国际奢华品牌酒店餐饮背景的工作经验优先考虑。3.优秀的人际沟通交流能力，有不同的文化意识。4.具有强大的商业意识，敏锐的观察力，市场敏感度和创新精神。5.出色的组织领导能力、分析决策能力、应变能力和解决问题能力。6.积极主动、充满活力、强烈责任感和团队合作精神。

• 酒店管理公司总经理

• 驿田（厦门）酒店管理有限公司
• 2020-05-26 12:40:50

岗位职责：1、确立酒店的经营管理方针、发展方向、组织机构和完善酒店的长远规划及年度经营计划和预算。2、检查和督导酒店运营工作，协调酒店各部门之间的关系。3、开展调查研究，分析酒店经营管理情况，随时收集同行业和市场信息，制订客源市场的开发计划，为总裁的决策当参谋。4、对各酒店的主要管理人员进行考核、评估。5、审核和上报酒店财务预算。6、接待重要贵宾，建立良好的公共关系，树立和提高酒店形象。岗位要求：1、熟悉高端酒店/集团化酒店的连锁经营和管理业务，熟悉酒店集团式运作模式，熟知酒店日常运行标准与服务规范；2、熟悉连锁高端酒店的运营管理、经营考核、市场策划、成本控制；3、有先进的经营管理和市场营销理念；4、有5年以上酒店运营、市场高层管理工作经验；5、有优秀的领导沟通、协调、指挥组织、开拓能力；6、有优秀的统筹、分析、综合、归纳能力；

• 中高端酒店总经理（全国）

• 成都东谷酒店管理公司
• 2020-05-28 09:15:03

1、全面负责酒店运营工作；2、负责运营期间的市场开发和客户维护，确保完成公司下达的收益指标；3、根据季节性变化和酒店周边市场环境，制定切实有效的经营策略并执行；4、严格审核酒店各项成本费用支出，督导酒店节能工作，确保酒店的运营成本和费用得到合理控制，达到预期考核指标；5、贯彻执行公司总部的统一质量标准，确保服务、卫生质量达标；6、督导酒店安全工作、设施设备维护、确保其正常运转，无安全责任事故发生；7、酒店固定资产的保值增值；8、酒店员工管理，确保员工的满意度。贯彻公司的企业文化和管理制度，营造良好的工作氛围。合理配备人力资源，协调酒店各部门关系；9、业主关系及公共关系的维护，树立并维护良好品牌形象。任职要求：1、30岁以上，大专以上学历，酒店、旅游相关专业。2、3年以上连锁酒店同岗位管理经验，有中端连锁酒店或星级酒店工作经验者优先。3、良好的职业操守，出色的沟通、协调能力，能在压力下开展工作。4、有进取心，较强的自我驱动力和学习能力。5、优秀的营销能力，服务意识和成本控制能力强。6、工作地点：全国范围，能接受外派联系我们：电话：028-62676677  微信：17311266506

• 酒店总经理

• 深圳市维也纳国际酒店管理有限公司
• 2020-05-27 18:05:19

 岗位职责：负责单店整体运营，包括成本、营销、品质管理等。任职资格：1、年龄26-45岁，性别不限，同意至少一个区域工作地点外派；2、工作经验要求（满足以下几点其中之一即可）：A、2年以上星级酒店工作经验+1年以上连锁型酒店店长工作经验；B、2年以上经济、中端连锁型酒店店长工作经验（华住、如家、锦江之星、亚朵优先考虑）；C、1年以上挂牌四星级以上酒店总经理工作经验；（必须是挂牌四星级以上酒店）D、销售出身的单体酒店2年以上总经理工作经验；（单体酒店指除挂牌四星级以上酒店以外的其他酒店）E、格林、易佰、布丁、99等低端连锁品牌城区总以上岗位人员。此岗位为外派岗位，区域外派亦可，全国外派优先考虑。