1. Oversee the preparation of daily banking and cash flow reports.
协助监督准备每天的财务及现金处理报告。
2. Control guest checks and secure proper payment. Utilise prescribed cash handling procedures to accurately charge customers.
负责客人的账单、检视正确的付款及结账。
3. Control usage of food and beverage items and appropriate usage of equipment, tools and service equipment ensuring the equipment is used in a correct and safe manner.
指导英才了解与安全使用工具与设备。
4. Maintain clear communication channels within respective team to enhance talent satisfaction and productivity.
确保团队之间的沟通顺畅,英才满意度和生产力提高。
5. Control and check daily operation of all POS systems.
每日检查与控制点单系统。
6. All cancelled dockets are to be summarized on the void and cancelled summary and signed.
所有的取消项目都要在记录本上登记和签名。
7. High School,Diploma/College or University.
高中毕业/大专或大学。
8. Minimum 1 – 2 years F&B experience.
至少1至2年的餐饮经验。
Love the “W” brand and lifestyle, passion with the new market trend, always looking for WHAT’S NEW, WHAT’S NEXT.
热爱“W”品牌及其生活方式,总是对市场潮流十分敏感。总是寻找新的东西来领导市场。